UPDATE 1st June

BAKING to RECOMMENCE
We will be baking from Tuesday 2nd June

COVID-19
We have concluded that John suffered severe Sinusitis; sadly an occupational hazard

OPEN ORDERS
Existing and open orders will be completed subject to agreement with individual customers

NEW ORDERS
We will not be accepting new orders for the time being. The process has proved to be sub-optimal for both customers and the bakery operation in general

We do believe that we can bake enough to meet demand and ensure that the breads are available when best suits the majority of customers

OPENING HOURS & PRODUCTS
We will continue with the three most popular loaves (Saratoga, Agincourt & Poitiers) together with a daily "special"

The loaves can be purchased "front-of-house" 8am-3pm, Tue-Sat

GENERAL
We shall continue to review our operation and will post any changes here

Thank you for your patience and understanding